F 5012493
Oropan Ciabatta Bread
Traditional ciabatta (100g) from the world-famous bakery in Altamura,Puglia. Made with durum wheat and naturally leavened mother dough. No thawing required. Just bake at 190°C for 8 minutes.
Ingredients:
Remilled durum WHEAT semolina, water, mother yeast (remilled durum WHEAT semolina, water), salt, natural yeastAllergens are shown in Bold
Contains: Wheat and Gluten
May contain: Soya, Mustard
| Energy (kcal) | 266 |
| Energy (KJ) | 1125 |
| Protein (g) | 8.5 |
| Carbohydrates (g) | 50 |
| Of which sugars (g) | 3.4 |
| Fat (g) | 2.8 |
| Of which saturates (g) | 0.6 |
| Fibre (g) | 0 |
| Salt (g) | 1.5 |
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