A soft crisp all-butter croissant filled with dark chocolate and topped with chocolate pieces.
Handling and Cooking
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Suitable for Vegetarians|
|Of which sugars (g)||14.7|
|Of which saturates (g)||11.1|
Ingredients and allergens
Ingredients: Wheat Flour, Chocolate Flavoured Filling (19%) [Sugar, Sunflower Oil, Fat Reduced Cocoa Powder, Palm Fat, Skimmed Milk Powder, Emulsifier (Soya Lecithin), Flavouring (Rosemary Extract)], Butter (Milk) (16%), Water, Chocolate Topping (4%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin)], Yeast, Sugar, Wheat Gluten, Salt, Egg, Yeast Powder, Flour Treatment Agent (Ascorbic Acid).
Contains: Gluten, Egg, Milk, Soya and Wheat
May contain: Almonds, Hazelnut, Nuts and Sesame
Product Packaging Info
Primary Packaging: Blue liner: LDPE, Cardboard box: Carton Board, Tape: PP, Label: Paper, Shrink-wrap: LDPE, Pallet: Wood
Product Dimensions (L x W x H)
390.0 x 300.0 x 170.0 mm
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