A 126921
Sacla Free From Basil Pesto
We've been making Pesto in Italy for generations and this gluten, wheat and dairy free recipe lets everyone the taste of Italy. Stir through gluten-free pasta, grains and your favourite vegan dishes.
Ingredients:
Sunflower Seed Oil, Basil (35%), Tofu (4.5%) (Water, SOYABEAN, Salt), CASHEW NUTS, Rice Syrup, Potato Flakes, Salt, Potato Proteins, Modified Maize Starch, Acidity Regulator: Lactic Acid, Pine Kernels, Spices.
Allergens are shown in Bold
Contains: Cashew Nut and Soya
May contain: Almonds, Brazil Nut, Hazelnut, Macadamia/Queensland Nut, Peanuts, Pecan Nut, Pistachio and Walnut
| Suitable for Vegetarians | |
| Suitable for Vegans | |
| Organic | |
| Energy (kcal) | 378 |
| Energy (KJ) | 1558 |
| Protein (g) | 2.8 |
| Carbohydrates (g) | 7.5 |
| Of which sugars (g) | 1 |
| Fat (g) | 37 |
| Of which saturates (g) | 4.6 |
| Fibre (g) | 1.7 |
| Salt (g) | 1.2 |
| Vegetarian Alternatives | |
| Vegan Alternatives |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
Product Disclaimer
Prices are correct at the time of load, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, is not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Country Choice Customer care on 0344 892 0399.